Notes fromthe bakery table

Recipes, prep insights, and neighborhood stories from behind the oven door.

Tips

How We Pack Rose Macarons for Pickup Day

A behind-the-scenes look at how the kitchen boxes delicate macarons so they arrive crisp, tidy, and gift-ready.

Mar 8, 20261 min read

Behind the scenes

What Is on the Counter This Week

A quick kitchen note on the rose macarons, country sourdough, and citrus tart that are leading the counter right now.

Mar 6, 20261 min read